CAS: 1345-05-7
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2025-08-14 17:31
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CAS: 1345-05-7
The most common foods containing titanium dioxide are chewing gum, candies, pastries, chocolates, coffee creamers, and cake decorations (1Trusted Source, 3Trusted Source).
Titanium dioxide A1 adopts good oxidation process, composite inorganic coating and organic treatment, and has the characteristics of excellent particle size distribution, high brightness and high weather resistance. It is recommended for high gloss and high weather resistance coatings, inks and outdoor polymer materials.